Abbington's Easter Sunday Brunch

Sunday, March 31, 2013

10:00 A.M. TO 2:00 P.M.

Celebrate Easter at the Abbington

This Easter, experience the elegant atmosphere, impeccable service and gourmet cuisine of the Abbington. Feast on exquisite brunch selections prepared by executive chefs Robert Fabbri & Philip Griffin.

Featuring: Our Breakfast Station with Traditional Favorites including Eggs Benedict & Cooked to Order Omelets; Lavish Appetizer & Salad Bar with Fresh Jumbo Shrimp & Smoked Norwegian Salmon; Cooked to Order Pasta Station; an array of Fine Entrees including Lamb, Hand Carved Roast Prime Rib of Beef & Honey Baked Ham; our Ultimate Sweet & Fruit Table with our Chocolate Fondue Fountain, Complimentary Champagne and much more.

37.95 per guest (children 5-12, 17.00)

Applicable Sales Tax and 18% Gratuity Additional

Reservations Required.

Space is limited.

For more information contact the Abbington sales office at:

(630) 942-8600

 info@abbingtonbanquets.com

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The Abbington is conveniently located in Glen Ellyn,

just west of Chicago near Interstate 88 and 355 toll roads.

Cocktails and Wine Available

Complimentary Coat Check & Valet Parking